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Vücut Suyu İle İlgili Bilmeniz Gereken Yüzde Ve Oranlar

By Body Composition, InBody Blog
Editor’s Note: This post was updated on September 19, 2019for accuracy and comprehensiveness. It was originally published on August 13, 2015

When it comes to your health, most of the focus is on your levels of body fat and muscle mass, which is important. But not to be overlooked is your body water. Body water, and not your muscle or fat, makes up the largest percentage of body weight. Let’s learn more about this very important element of the human body.

What is Body Water?

Body water is the amount of water content found in your body. Up to 60% of the human body contains water.

Almost every cell in your body contains water: body water makes up 79% of your muscles, 73% of your brain, and even 31% of your bones. Overall your body weight can be 45-65% water.

What should your body water percentage be?

The amount of water within a person is influenced by your age, sex, and fitness level.

When we are born, we are almost 80% water. By the time we reach our first birthday that number drops to about 65%.

A major influence on our body is the amount of fatty tissue and lean body mass that we carry. Lean body mass carries much more body water than body fat.

An adult man will be about 60% water compared to an adult woman that will be about 55% water. If you are physically active, that number will increase depending on your lean body mass.

You might be wondering what is your ideal body water percentage. A better gauge of healthy body water levels is your ratio of extracellular water to your total body water. To understand what that means, we must first define your extracellular water and intracellular water.

What is extracellular water and intracellular water

Like discussed above, your body water can be found inside not only in your blood, but in your muscle tissue, your body fat, your organs, and inside every cell in your body.  To account for all this, your total body water (TBW) can be divided into two basic groups.

  • Extracellular Water (ECW)

Extracellular water is the water located outside your cells.  The water in your blood falls into this category. Roughly 1/3 of your fluid is attributed to ECW, and this water is found in your interstitial fluid, transcellular fluid, and blood plasma.

Extracellular water is important because it helps control the movement of electrolytes, allows oxygen delivery to the cells, and clears waste from metabolic processes.

  • Intracellular Water (ICW)

Intracellular water is the water located inside your cells.  It comprises 70% of the cytosol, which is a mix of water and other dissolved elements.  In healthy people, it makes up the other 2/3 of the water inside your body.

The intracellular water is the location of important cellular processes, and although it has many functions, a very important one is that it allows molecules to be transported to the different organelles inside the cell.  Essentially, the Intracellular water picks up where the Extracellular water left off by continuing the pathway for fuel to be transported to the cells.

What is a healthy water balance?

When it comes to your body water and you, the most important thing to strive for is balance. Your Intracellular fluid: Extracellular fluid must remain at the same levels with respect to each other.

A healthy fluid distribution has been estimated at a 3:2 ratio of ICW:ECW. If your body water falls out of balance, this can signal changes in your health and body composition. Whether these changes are positive or negative depend on which type of water becomes unbalanced.

What does increased intracellular water (ICW) mean?

Having slightly more ICW than normal isn’t necessarily a bad thing. In fact, it can signal positive changes in your body composition. 

Increased muscle mass is due to the enlargement of the number and size of muscle cells.  When the muscle cells become enlarged, they are able to take in (and require) more ICW in order to power their cellular functions.  Research has shown that resistance exercise can lead to increased intracellular water in humans. Increased ICW as a result of exercise is a sign of increased Lean Body Mass, which is a very good thing and has positive health benefits, including:

  • Increased Energy Use

Your Basal Metabolic Rate (BMR) is the amount of calories you burn at rest.  It is the baseline for the calories you need every day in order for your body to operate and maintain daily functions.  With increased Lean Body Mass, your energy needs will increase as a result of a higher BMR. If you don’t increase your daily calorie intake, but increase your Lean Body Mass/BMR, you will create a calorie deficit – which can lead to body fat loss.

  • Increased Strength

Your Lean Body Mass is sometimes described as your fat free mass.  Your Lean Body Mass accounts for all your weight due to water, muscle mass, bone, and protein.  One of the easiest ways to influence the amount of Lean Body Mass you have is to increase your muscle mass.  Generally, increased muscle mass leads to increased strength.

  • Increased Immune System

Increased Lean Body Mass through exercise has been associated with increased immune system functionality.  This will help your body fight off illnesses more easily.

What does excess extracellular water mean (ECW)?

If your ECW increases in relation to your ICW, this is something you should take special note of.  Unlike ICW, you do not want to see your ECW increasing beyond normal levels. Excess ECW can indicate health risks, including:

  • Inflammation

During inflammation, the body sends additional blood flow to the damaged area.  This causes an increase of extracellular water in a particular area. Inflammation occurs when part of the body gets damaged or bruised and is a normal bodily response to injury.  This is called acute inflammation, and is a temporary increase in ECW.

Chronic inflammation, however, is something more serious that isn’t always readily detected. It is marked by long-term swelling/ECW increases caused by cellular stress and dysfunction. Chronic inflammation can lead to serious diseases if allowed to persist over time, including renal failure, cancer, and heart disease. including renal failure, cancer, and heart disease.

  • Renal Disease (Kidney Failure)

One of the kidneys’ major functions is to filter your blood and remove toxins produce in the body.  One important substance that the kidneys filter out is sodium, an element that is found in salt.

When your diet includes more sodium than your kidneys can filter out, which occurs in people who have failing kidneys, your extracellular water levels will increase.  In some cases, this increased extracellular water shows in visible swelling throughout the body and is a condition known as edema. Edema can cause additional strain on the body by contributing to weight gain, blood pressure, and other complications.

  • Unhealthy Fat Mass Levels (Obesity)

Obese individuals are characterized by having too much body fat, which among other things, leads to body water disruption due to excess ECW.  This is because excess visceral fat can trigger production hormones that can lead to the disruption of a bodily system called RAAS.  This excess ECW causes stress in the body due to its effects on the internal organs, which can exacerbate obesity and cause a dangerous cyclic effect.

How to find your total body water?

Since it’s so important to keep an eye on your fluid balance, you’ll need to know how you can determine yours. There are two major methods to measure and determine your fluid levels.  These are the dilution method and the BIA method.

The dilution method involves drinking a known dose of heavy water (deuterium oxide) and allowing it to distribute around the body.  Once the water has had time to settle, the amount of heavy water is compared with the amount of normal water. The proportion will reflect the amount of total body water.  To determine ECW, sodium bromide is used instead of heavy water.

The dilution method is recognized as a gold standard for measuring total body water; however, these tests would need to be done at a hospital under the guidance of a trained physician.  This test takes several hours to complete during which any fluid of any type going in or out of the body has to be carefully recorded.

For these reasons, you’re unlikely to have this test performed unless your doctor needs to know your total body water with absolute certainty because of a serious health complication.

The second, more accessible method to determine body water content is bioelectrical impedance analysis (BIA).  For most people who do not have serious medical issues, this method is much more practical than the dilution method.

A small electrical current is applied to the body, and the opposition that current experiences (impedance), is measured.  From that impedance result, a BIA device can report your body water percentage. Advanced BIA devices are able to reflect the difference in Intracellular and Extracellular water as well, which can reveal the ICW:ECW balance.

Bringing Yourself Back Into Balance

Maintaining a balanced ratio of approximately 3:2 is ideal for optimal health.  If you find that this ratio is beginning to fall out of balance, there are some things you can do.  Fortunately, these tips aren’t anything you already haven’t heard before: maintaining a healthy diet, staying hydrated by drinking enough water, and exercising regularly.

Avoiding excess ECW is ideal.  From a dietary standpoint, one simple change that can work to reduce excess ECW is reducing the amount of sodium (salt) in your diet. Sodium is located primarily in your ECW, and when excess sodium is introduced into the body, the body’s natural response is to draw water out of your cells at the expense of your ICW.  Reducing your sodium intake has a number of positive health benefits, so this tip can be considered simply a best practice for optimal health in addition to being a tactic for reducing high ECW.

On the flip side, increasing your ICW can be achieved by increasing your Lean Body Mass/increasing muscle mass through exercising.  As the muscle cells increase in size, they will require more water to maintain their function. Exercise has the additional benefit of combating obesity, and as fat mass is reduced, ECW increases due to obesity will decline over time.

As you can see, body water can be an important indicator of your overall health.  Without a healthy ICW:ECW ratio your body will begin to have problems.

The best thing you can do for proper body water balance is to maintain a healthy lifestyle. If you can achieve a healthy lifestyle, your body water will fall into balance naturally.  The first step would be to find out where your body water levels are today, so you can start planning for a healthier life now.

 

Vücut Kompozisyon Terimleri Rehberi

By Body Composition, InBody Blog

Just like any other industry, the world of health and fitness comes jammed with lots of technical words and terms once you go past a surface level understanding. It can get confusing fast, and terms can get jumbled (Lean Body Mass? Lean muscle? Which is it?).

This is really unfortunate.  Body composition analysis allows you to understand your body in a much clearer way, and it gives you insights into your health that you would have otherwise never known.

Here, we’re going to demystify these technical body composition terms for you and give you a basic understanding of how they are relevant to you.  You can think of this as part glossary, part action guide.

A Guide to Basic Body Composition Terminology

Percent Body Fat (Body Fat Percentage)

If you walk away with just one new term under your belt, walk away with this one: Percent Body Fat.  It’s a reflection of how much of your weight is made up of body fat and is calculated by dividing the weight of your body fat mass by your total weight. It is a deceptively simple metric but has an awesome number of highly relevant uses.

What You Can Learn From It:

Percent Body Fat is always expressed, obviously, as a percentage. This percentage can then be applied to set percent body fat ranges. While there are no official, set-in-stone ranges like there are for BMI, you’ll find that the healthy ranges tend to hover around 10-20% percent body fat for men and 18-28% for women. Organizations offering set ranges include ACSM and ACE; you can view theirs as well.

Lean Body Mass (aka Fat-Free Mass)

Another very important term to be familiar with is Lean Body Mass, sometimes used interchangeably in conversation with Fat-Free Mass.  As that term implies, Lean Body Mass is the weight of everything in your body that isn’t fat. This includes your muscles, organs, bones, and body water.

While it’s important to understand what Lean Body Mass is, it’s equally important to understand what it isn’t. Lean Body Mass isn’t the same as muscle; rather, Lean Body Mass is a collection of different types of body tissues that includes muscle.

What You Can Learn From It:

Lean Body Mass plus your Body Fat Mass makes up your entire body weight.  If you have your Lean Body Mass value in pounds, you can subtract this number from your total body weight to get an approximation of your Body Fat Mass. Divide that by your body weight, and now you’ve got your percent body fat.

Another interesting attribute about your Lean Body Mass is that it is closely related to the total number of calories your body needs each day. Your Lean Body Mass forms the core of your metabolism, and you can use this number to help you determine your unique dietary needs. No more basing your diet off the 2,000-calorie diet, which in reality is a poorly fitting, one-size-fits-all approach to food intake.

Skeletal Muscle Mass

When people talk about their muscles, they’re more than likely talking about Skeletal Muscle Mass.  Skeletal muscle is one of the three major muscle types (the others being cardiac and smooth) and is the type that governs all the movements you can consciously control: everything from typing out a text to deadlifting a 300-pound barbell. It’s also the muscle group you’re growing when you exercise.

Value To You: Increased Skeletal Muscle Mass typically translates into increased strength.  If you’re trying to build up your body and grow in size, this is the value you’d want to track and see increases in over time.

However, muscle isn’t just for strength.  Muscle is composed of primarily protein and can act as a “protein bank.” Why would you want a protein bank? When your body gets put under severe stress – such as in a traumatic injury – the recovery process is triggered and requires additional proteinup to four times the amount in some cases. When it’s not able to get that amount of protein from your diet, your body will start getting what it needs from the protein bank – aka your muscles.

Basal Metabolic Rate (BMR)

Your Basal Metabolic Rate, or BMR, is the number of calories that your body requires to maintain its Lean Body Mass. It’s a huge component of your overall metabolism.  Someone with more Lean Body Mass will have a higher BMR than someone with less BMR. It’s the reason why a 250-pound NFL linebacker needs to eat more than a 150-pound sedentary adult – the linebacker has far more Lean Body Mass.

Value To You: Outside of your Percent Body Fat, if you learn a second thing today, learn the value of your Basal Metabolic Rate.  Used properly, your BMR can help you make a nutritional plan designed for either fat loss or muscle gain by helping you understand how much energy (read: calories from food) your body needs.

By multiplying your BMR with an activity factor, you can get a general estimate of your Total Daily Energy Expenditure (TDEE). Using your TDEE as a baseline, you can start to craft nutritional plans for yourself based on what you want to do with your body composition.

Want to lose fat? Create a caloric deficit by decreasing energy in (food) and increasing energy out (exercise). Looking to increase muscle? Eat more than your TDEE requires and use that extra energy to hit the weight room and build new muscle.

Body Water

You may have heard somewhere along the line that “humans are mostly water.”  Generally speaking, that’s true. Your Body Water includes all the water in your body, everything from the water in your blood, to the water in your organs, to the water inside your bones.

Your body water is usually subdivided into two types: intracellular and extracellular. Intracellular (inside the cells) includes the water in your organs, muscles, and such, composing 2/3 of your total body water. The remaining 1/3 is the extracellular (outside the cells) water and includes the water in your blood.

Value To You: Hopefully, you never have to worry about body water.  If you’re generally healthy, your body maintains a healthy balance of intracellular to extracellular water (at a ratio of about 3:2). It’s when this balance becomes broken that monitoring your body water becomes very important.

People who have severe health problems, particularly those with kidney failure, will be unable to rid their bodies of extracellular water.  This causes buildup of body water requiring removal through procedures such as dialysis.

Dry Lean Mass

If you remember, Lean Body Mass includes everything that’s not body fat, which would mean it includes body water.  When you take out all the water (becoming “dry”) what remains is known as the Dry Lean Mass. Lean Body Mass – Body Water = Dry Lean Mass. What this amounts to is the protein content of your muscles and the mineral content of your bones. Much of your Dry Lean Mass will be found in those two places.

Value To You: Why would you ever care about your Dry Lean Mass? Because you want to track real, physical changes in your body.

Lean Body Mass contains body water, and your body water levels can be influenced by many different factors: whether you’ve recently worked out for instance, or whether you are low on carbohydrates. Changes in body water are technically changes in Lean Body Mass (another reason why Lean Body Mass isn’t the same as muscle).

However, when you build muscle, you’re actually building new physical protein stores – and that’s reflected in your Dry Lean Mass. An increase in Lean Body Mass may signal muscle growth, or it may not. By contrast, an increase in Dry Lean Mass is a much stronger indicator that you actually grew muscle.

Visceral Fat

There are two major categories of body fat. Subcutaneous fat is the fat under your skin, and it’s the type of fat that you can see.  The second type of fat is called visceral fat. This type of fat collects inside your abdomen and wraps around your internal organs.

Why It’s Worth Knowing About: Just because you can’t see it doesn’t mean it’s not there. In the case of visceral fat, if it is there, you’ll definitely want to know about it. That’s because visceral fat is not just extra pounds – it’s an active organ that secretes harmful hormones in your body that triggers perpetual inflammation. The more visceral fat you have, the greater risk of inflammation. Inflammation over time can put undue stress on the heart, leading to cardiovascular problems later on.

Get Tested and Know Your Numbers

Hopefully this has cleared up some of the more complicated body composition terms. This has been a basic overview designed to give you the essential information about your body composition and how it applies to you, but there is a lot more to know.

To learn more, you can check out the following articles that examine these topics in closer detail:

Knowing your numbers and having them checked from time to time will help you understand your health in ways you never have before. Greater understanding of body composition can help you also make healthy lifestyle choices, such as deciding to lose weight or changing your diet.

Get tested, know your numbers, and live a better life!

Vücut Kompozisyonu 101: Yeni Başlayanlar İçin Rehber

By Body Composition, InBody Blog
Editor’s Note: This post was updated on August 14, 2018for accuracy and comprehensiveness. It was originally published on June 16, 2015.
  • Detailed body composition analysis uses the 4C Model that breaks the body into body water, protein, minerals, fat. 
  • Fat and muscle may weigh the same, but muscle is significantly denser than body fat.
  • The four common methods of measuring your body composition are calipers, hydrostatic weighing, DEXA, and BIA.

At your recent physical, your doctor mentions that you should get body composition tested. You’ve overheard trainers tell their clients how much their body composition has improved. You keep seeing the term pop up on fitness or health blogs (like yours truly). You may smile and nod knowingly when it comes up in conversation, but secretly, deep down, you’ve always been thinking:

“What exactly is body composition?”

If this sounds like you, fear not, you’re in the right place.

Body composition analysis is a trending topic in health, medicine, and fitness because it is a whole body assessment that gives you the blueprint for improving your health.

body composition definition inbody

Think about when you take your car into the shop for an inspection. In order to examine the condition of the car, the mechanic opens the hood, checks the fluids, and inspects the working components.

Body composition analysis is the same idea, except instead of examining your engine oil level or testing the battery life, you are getting a measurement of your fat, muscle mass, and body water levels.

By “looking under the hood” and understanding what areas you need to improve on in order to achieve a healthy body composition, you will look and feel so much better!   

This Is What You Are Made Of

what is body composition inbody

Let’s start with the basics. The first thing to know is that there are several different models of body composition. Below we will explore the two most common models.

2C Model

1. Fat Mass

The substance everyone seems to always have too much of and is always doing their best to get rid of. However, body fat is necessary for the body to function: Body Fat allows the body to store energy, protects internal organs, acts as an insulator and regulates body temperature, among other things. Nobody can have 0% body fat, and maintaining body fat percentages lower than 4% is generally regarded as inadvisable for long-term health.

2. Fat-Free Mass (FFM)

Fat-Free Mass is what it sounds like – all the mass in your body that is not attributed to fat. Your FFM contains a variety of different components, all your internal organs, skeletal muscle mass, water, etc.  Everything that is not fat can be lumped into the category of Fat-Free Mass.

From these two values, your body fat percentage can be deduced by dividing your fat mass by your total body weight. If your goal is to determine only your body fat (not lean body mass, muscle mass, etc), procedures that utilize the 2C method can be used to determine your body composition.

4C Model

For a more detailed body composition analysis, you have to use methods that break the body into more components, such as the 4 component (4C) model.  

This breaks your body into the following four components:

1. Body Water

Adults are more than 50% water. Your body fat, muscles, blood, and other bodily fluids all contain water.  These components can be further broken down into the water contained inside your body’s cells (intracellular water) and the water outside your cells (extracellular water).

2. Protein

This is a reflection of the protein contained in your body’s muscles.

3. Minerals

Your body contains minerals which are primarily contained in two places: in the bloodstream and inside the bone tissue.

4. Fat

Here are some less common (but important) body composition terms:

  • Dry Lean Mass (DLM): Your Dry Lean Mass is the combination of the weight attributed to the protein and the bone mineral in your body.
  • Lean Body Mass (LBM): Your Lean Body Mass is the combination of your DLM and body water.
  • Skeletal Muscle Mass (SMM): Not to be confused with DLM or LBM, Skeletal Muscle Mass are the muscles that are connected to your bones and allow you to move. These are all the muscles that can be grown and developed through exercise (your pectorals, biceps, quadriceps, and so on).

These terms together give you a more sophisticated way to think about and approach both your body weight and your health. Put simply, you’ve got to know your body composition if you are serious about reaching your health goals and improving your quality of life.  Without knowing what you’re actually made of, you can only guess at how much muscle and body fat you actually have. Guessing leads to frustration, frustration leads to indifference, and indifference leads to quitting.

What’s So Important About Body Composition, Anyway?

At this point, you might be a little overwhelmed with these new terms, and think, “Thanks, but no thanks. I will just stick with something traditional and easy like Body Mass Index.”

But the Centers of Disease Control and Prevention (CDC) has found that while BMI can be used to categorize people into weight categories that have a higher chance of developing health complications, it is not an accurate tool to measure body fatness or assess health because it does not differentiate what your body weight is made up of.

The reason why that is important is that although fat and muscle may weigh the same, muscle is significantly denser than body fat. That means that 15 pounds of muscle takes up much less space than 15 pounds of fat.

Body Composition 101 The Beginner’s Guide 15 pounds of muscle and 15 pounds of fat

So what does this mean for the average person who is looking to stay healthy?  Well, if you’re simply just that: average (neither athletic nor overweight), then BMI can be a fairly good indicator to measure if you are at a healthy weight.  But if you are even a little bit athletic, or if you lead a fairly sedentary lifestyle, BMI can be misleading.

Take a star NFL tight end. At 6’6”, 262 pounds he would have a BMI of 28.8 – and according to the World Health Organization, an individual with a BMI score of 30 is classified as “obese.” But you wouldn’t consider him almost obese when you see him sprint away from NFL defensive backs.

Body Composition 101The Beginner’s Guide mfa obesity body composition star nfl

And when we look at this muscle and body fat levels, his body composition results agree.

The muscle mass and percentage muscle mass measurements show an individual with high Skeletal Muscle Mass and low Percent Body Fat (12.7%).

The reason his body weight is so high is that more than half of his body weight is made up of muscle. Although BMI may not be an accurate measurement tool for rich professional athletes, you might be wondering what does this have to do with me.

Well if you are like 150 million American office workers who aren’t getting enough exercise, BMI may be giving you a false sense of security.

For example, picture your average office worker as 5’4” and 140 pounds for a BMI score of 23.1: solidly in the “normal” BMI range. This person may want to improve their fitness level, but it’s not a high priority because her BMI is still pretty good.

Sedentary adults working in offices who do not exercise are known to lose Skeletal Muscle mass, especially in their legs. Coupled with a similar increase in body fat   This can lead to high body fat percentages, even in individuals with “normal” body weight and BMI. This condition is called skinny fat, and because of our reliance on body weight measurement and BMI, it often goes undetected.

Body Composition 101 The Beginner’s Guide female mfa obesity skinny fat woman result sheet

The muscle mass and percentage muscle mass measurements show an individual with low Skeletal Muscle Mass and High Percent Body Fat (31.1%).

These individuals are at risk for some of the same health complications as people who are visibly overweight, with BMI values above 25.  These health complications can include cardiovascular disease, high blood pressure, diabetes, and more.

It then makes sense that in a Canadian study of 50,000 people, it was found that a low BMI did not necessarily correspond with a lower mortality rate.

How Can You Check Your Body Composition?

Hopefully, by now we have convinced you the importance of using something more advanced than a weight scale or BMI. Luckily, there are many methods to determine your body composition.  Some are quick and easy but provide basic information only. Some are lengthy and expensive and require the assistance of a trained technician to administer a test.

Here are four common methods:

Skinfold Calipers

Image Credit: Flickr

This is a method that many people have encountered in their local gym.  Calipers are widely used because they are portable, easy to use, and can be administered by almost anyone as long as they have had proper training and sufficient experience.

Calipers work by pinching external body fat in several places around your body and measuring how much skinfold can be grasped by the caliper’s arms.  These results are taken and used in mathematical calculations, which determine the fat mass in your entire body.

If this sounds simple, that’s because it is.  Calipers are an example of 2C body composition analysis.  Calipers will tell you how much fat you have, but that’s about it.

The other thing to be aware of when you are using calipers to test your body composition is that the accuracy of your results may vary across tests, and the reproducibility (having consistent test results when back-to-back testing) won’t be as high as tests performed on medical-grade machines, which are designed to reduce variance across tests and increase accuracy.

Hydrostatic Weighing

Image Credit: Chemistry Land

Hydrostatic weighing (also known as underwater weighing) calculates your body fat percentage using you underwater body weight. To get your underwater weight, you first need to expel all of the air in your lungs and then submerge yourself in a pool while sitting on a special scale. Your underwater weight is compared with what you weigh on land, and these numbers, together with the value of the density of the water in the pool, are put through a series of calculations.  These calculations produce your body fat percentage.

When done properly, hydrostatic weighing is a very precise method for measuring your body fat percentage, and it is often regarded as “Gold Standard” for body composition analysis.  However, just like calipers, hydrostatic weighing cannot report anything beyond body fat, like skeletal muscle mass, body water, and dry lean mass.

To get a hydrostatic weighing test performed, you will need to make an appointment at a facility such as a university or high-end sports complex that has built a hydrostatic weighing pool and a trained staff.

Dual Energy X-Ray Absorptiometry (DEXA)

Image Credit: Nick Smith photography

DEXA (sometimes abbreviated as DXA), is a medical test that involves lying on a table while a machine sends X-rays through your body and measures the difference in the amount of energy initially sent through the body and the amount detected after it exits the body.  Although DEXA was originally designed to measure bone density, it is now used to measure body fat and muscle mass.

Along with hydrostatic weighing, DEXA scans are regarded as a “Gold Standard” for measuring body fat percentage.  Unlike calipers and underwater weighing, DEXA scans have the ability to measure the body segmentally, scanning each arm and the trunk separately in order to accurately measure fat mass, soft lean mass, and bone density in each segment.

In order to get a DEXA scan performed, you will typically need to make an appointment with a hospital or clinic that has a DEXA device. You may need to do some research; because of the cost, not all hospitals and clinics will have a DEXA machine.

Bioelectric Impedance Analysis (BIA)

Bioelectrical Impedance Analysis (BIA) works by sending a small electrical current into a person and measuring the opposition of that current (impedance) as it travels throughout the body’s water. Once impedance is measured, body composition is calculated.  Unlike other methods, a technician does not always need to be present at a BIA test, and you can use BIA devices with just by following the directions on the device.

BIA devices range widely in quality and accuracy, and you should be aware that not all BIA devices test the entire body.  Consumer body composition scales, use BIA to directly measure leg impedance only and use estimations to determine results for the upper body.  Handheld devices only directly measure arm impedance and estimate results for the lower body.

By contrast, modern, medical-grade BIA devices are able to measure the entire body directly and can be extremely accurate –  with measurements that are closely aligned with “Gold Standard” procedures – without the complications that those procedures sometimes entail.  The most advanced BIA devices are even able to perform segmental analysis.

Because BIA measures work by measuring body water, a lot of useful information can be reported.  Although nearly all BIA devices will tell you your body fat percentage, some devices can go much further and report the body water weight, skeletal muscle mass, lean body mass, and much more.

Hopefully, this helps you a general understanding of body composition.  Knowing your body composition is the first step towards improving it, so if you’re able, schedule a body composition test soon. Your body composition test results can aid you immensely in understanding your weight, improving your overall health, and helping you achieve your fitness goals.

For a recap, check out this video:

 

BMI Ölçümüne Veda Edin!

By Body Composition, InBody Blog

BMI, or Body Mass Index, has long been held as the standard for measuring obesity . But for many years now, BMI has been coming under increased pressure – scrutinized and criticized for its failure to tell the whole story. Critics say BMI is too broad, its results are inaccurate, and it doesn’t really tell you anything about your body composition.

Now, more and more industries and organizations are moving away from BMI toward a more accurate, comprehensive, and realistic measurement: body fat percentage.

BMI: A Brief History

Your BMI is determined by dividing your weight by the square of your height. A BMI in the “normal” range falls between 18.5 and 25. So if you’re 5’10” you’ll want to weigh about 130-175 pounds. Simple, right? But the problem with BMI lies within that simplicity. The formula fails to account for a number of important factors. One of the reasons BMI fails to account for anything more than just height and weight is because it was never really designed to do more than that.

BMI was developed in the early- to mid-1800s by a Belgian scientist named Adolphe Quetelet. He envisioned a simple way to determine whether or not a person was overweight. For almost 200 years, it has remained the standard that medical professionals often turn to when researching obesity.

In fact, The World Health Organization currently uses it as the standard for recording obesity statistics and has done so since the early 1980s. That’s because on a macro level, BMI is still good for examining trends. It works for when you want to get the general feel for the overall health and well-being of a city or a nation. However, BMI should never be used to assess health on an individual level. There are simply too many flaws in the system.

One of the most famous examples of the flaws in the Body Mass Index system is Arnold Schwarzenegger. When the former California Governor was in the prime of his bodybuilding career, he was 6’0” and weighed 235 pounds. This gave him a BMI of 31, putting him in the obese range.

Anyone who has ever seen a photo of a young Arnold knows that, while there are many words that can be used to describe his physique, “obese” is definitely not one of them.

Enter Body Composition

So if BMI provides an incomplete health and wellness picture, how do you get the full picture? Body composition. Body Composition is the amount of fat, Lean Body Mass, etc., in your body. When you’re measuring leanness, you must account for these factors; it can’t be as simple as height and weight.

Body composition is essentially how much of your body is made up of fat vs. lean mass. If you’re interested in living a longer, healthier life, body fat percentage matters more than your weight, and much more than your BMI.

And remember, body fat percentage isn’t just about looking good, it’s about living longer. High fat percentage increases the risk of high cholesterol, which increases the chances of a heart attack.

How is body composition determined? There are many ways to assess body composition, and they vary widely in cost and accuracy. Let’s start with one of the most basic assessments.

The Tape Test. A Thing of the Past?

In recent weeks, the U.S. Army has come out in favor of a more comprehensive way to examine the health and well-being of its soldiers. This summer, the Army division charged with height and weight standards is undergoing a complete overhaul. One of the things that will receive a lot of attention in the review is the controversial tape test.

The Army Body Fat Calculator determines your fat percentage by taking two measurements, usually done with measuring tape. It asks for your gender, age, height. And then you measure your neck just below the larynx, and your waist at the level of the belly button. Combine those five factors and you come up with the Army’s definition of body fat percentage.

But there are problems with the test. Soldiers have long-contested whether the tape test is the best way to measure body fat. Specifically, women, bodybuilders, and “people with naturally thin necks or wide hips” say the test isn’t fair. The tape test has been reviewed in the past, and all the reviews usually say something along the lines of: “it’s not perfect, but it’s the best we can do for now.”

Sound like anything familiar?  Like the tape test, BMI may not be perfect, but it is quick and easy. However, the tape test isn’t the only way to determine body composition, and for that, we turn to the world of professional sports.

A New Way of Thinking

Body composition is a new term that’s being thrown around at Green Bay Packer press conferences as of late. The Packers’ star running back Eddie Lacy has had his weight in the spotlight for years now. At a recent press conference, Packer Coach Mike McCarthy was asked about Lacy’s weight. He told reporters that he is no longer concerned with Lacy’s weight. “It’s based on his body composition,” McCarthy said.

The Packers use what’s called a DXA scan, or dual-energy X-ray absorptiometry, to determine their percentage of muscle and fat. The technology was originally used to measure bone density, but the same process can be applied to the rest of the body to provide an accurate picture of fat versus muscle. Of course, not everyone has the kind of budget the Packers are working with, so a DXA scan might not be in your future. So what are some other options for measuring your body composition?

Body fat calipers are a common option, and are often used by personal trainers. Also referred to as skinfold calipers, these hand-held machines pinch an area of your body and measure how thick the fold of fat under the skin is. The measurements are taken at anywhere from 3 to up to 11  different places on your body and can provide a quick and dirty body fat percentage measurement (especially when only 3 sites are used).

However, a second, far less intrusive method is bioelectrical impedance analysis, or BIA. BIA sends an electrical signal through your body. Based on how that signal interacts with the fat, muscle, and other elements of your body, the device is able to separate your weight into – at a minimum – Fat Mass and Lean Body Mass. More advanced devices can go further and provide outputs for Skeletal Muscle Mass, Visceral Fat, and Body Water.

Regardless of how you measure it, it is becoming clear that body fat percentage is a much more accurate measurement of your overall health than BMI.

So What Do I Do Now?

Once you start thinking of your weight in terms of what it is made of up (i.e. body composition), you will begin to get a sense of where you fall on the spectrum. You will also be presented with one of two options to begin your journey to a healthier you: in short, you will either want to increase your lean body mass or decrease your fat mass. Essentially, you’re looking to change your body composition, something also known as “body recomposition.”

If you have a high body fat percentage, you will want to focus on decreasing your fat mass. This can be accomplished by burning more calories a day than you take in. When you take in fewer calories than your body uses in a day, you encourage it to draw the needed energy from where energy reserves are stored – your fat cells.

Conversely, if you’d prefer to work on building strength and size before targeting your fat, focusing on developing your Lean Body Mass. The best way to accomplish this is by participating in a resistance training program and focusing on proper nutrition to encourage muscle growth and development.

Although BMI has been used for a long time to assess your weight (maybe even your doctor still records your BMI at checkups), if you’re really serious about improving your health and wellness, it’s time that forgot about your BMI and find a way to track and trend your body fat percentage.

Body composition is not a fadnor is it a trend in the health and wellness industry. Despite being somewhat of a “new kid on the block” in terms of awareness among the general public, body fat percentage and Lean Body Mass have been well-studied and discussed in the scientific literature for decades.

But the winds of change are here: whether it’s the NY Times running a series of pieces on BMI’s failings last year, or the Mayo Clinic publishing exciting new research on the impact of body composition on your health just a few months ago.

Figure out your body fat percentage, and you’ll be well on your way to a healthier, happier you.

***

Randy Miller is a freelance writer who lives and works in Sacramento, CA. To get in touch with Randy about this article, you can find him on his website, www.randymiller.net.

Başarısız Diyetlerin 3 Nedeni

By Diet

If you recently decided to focus on losing excess weight, you probably noticed a small burst of motivation after choosing what your diet and training plans would look like. That sense of finally moving in the right direction…it can be pretty exciting.

And it should be! Make no mistake: making healthy choices about the quality and quantity of the food that you eat is a huge part of becoming a healthier version of yourself.

But the reality is the actual long-term success rate of diets is dismal. Sometimes people dive into their diets only to give up on them within weeks. What’s worse, studies have shown that only 1 in 5 people are successful at keeping the weight off in the long run. That means 80% of people fail to achieve their health goals. Is it simply a case of a lack of discipline? No!

A lot of people are making mistakes, and without proper guidance and education, chances are you too may end your fitness journey frustrated.

So without further ado, let’s take a look at the most common reasons that diets fail and explore strategies to help you push through those barriers and get closer to becoming a happier, healthier you.

1. Poorly Defined Goals

Having a dietary plan in place is a great place to start–as long as you have realistic expectations and clear goals. Now, before we dive into this, let’s get one thing out of the way: ideally, health and wellness is a journey, not a destination. The pursuit of a healthier mind and body is something that never truly ends and should simply become a way of life.

But…embracing that way of life isn’t easy. And expecting someone who’s never had to worry about nutrition or training regimen to become a health nut overnight is unrealistic. That very mentality is the foundation for why so many diets fail (but more on that later).

The average first-time dieter is going to be looking at an uphill battle. Yes, they’ll have to combat all of their old habits and temptations. And sure, making a health-oriented lifestyle second nature is a tall order. But if we really want to know what really ruins people’s efforts, we need to take a look at the glaring flaw in most nutrition plans: the lack of clearly defined goals.

It may sound obvious, but many people begin fitness journeys with only the vaguest of goals, which sets them up for potential failure, especially in the long-term.

  • Clearly Define Success

If you ask the first-time dieter, they might say that they want to lose 20-30 pounds or ‘look good in a swimsuit’ in 30 days. Setting these types of goals is a common mistake. Most people typically don’t have reasonable expectations on how long it will take to make substantial changes. By setting unrealistic, vague goals you are setting yourself up to fail. If you want to ensure your success, you need to understand not only where you stand right now in terms of body composition, but where you want your body composition to be in the future.

To put things simply: how can you expect to hit a target when you don’t know exactly what you’re aiming for?

That’s where an understanding of your body composition comes in handy.

Once you understand how much Lean Body Mass and Fat Mass you have, you’ll be in a better position to tackle the next important question: which do you want to address first?

Your body will have a unique response to different programs. Whether you decide to focus on fat loss first or developing Lean Body Mass, the key is that you create a goal-oriented plan that can keep you on track.

Additionally, dieting is more than just figuring out what you should be eating. The ideal diet has to be paired with a series of realistic, achievable goals that you can measure.  What gets measured gets managed, and vague goals are the bane of any successful training plan. The more well-defined your goal is, the easier this journey will be for you.

Instead of saying you want to ‘get stronger’, focus on gaining 5 pounds of muscle. Instead of wanting to ‘look good in a bikini’, focus on losing 10 pounds of fat. Not only does this help as a way to keep you motivated and consistent throughout the process, but this subtle change in mentality can also actually have a massive impact on the overall effectiveness of your training.

You’ll be able to avoid increasing your Fat Mass while adding those extra 5 pounds to your Lean Body Mass. On the flip side, you can avoid losing muscle (which can have some pretty disastrous consequences, even more so as you age). The real power of keeping track of your progress is that you’ll constantly be aware of what’s working, what isn’t, and how you can improve.

  • Track Key Milestones

So now that you’re tracking your body composition, you’ve clearly defined a goal and you’ve chosen an approach. These are all powerful concepts, but the glue that will hold them together is the use of milestones en route to that goal.

Milestones matter because they help you celebrate small successes on your fitness journey. They’re the answer to the question of ‘how do I keep myself on track for the next 3 months?’ Losing 10 pounds of Fat Mass is going to take quite a bit of work and time, so it helps to track smaller accomplishments along the way.

When you create a list of milestones, you’ll have built a roadmap for your fitness journey. Once you understand what your goal looks like, each milestone can be used to keep you charging in the right direction. Beyond that, they give you the opportunity to make health and wellness second nature over time.

What do realistic milestones look like, from a body compositional standpoint? These will vary for everyone, but generally speaking, someone who creates a caloric deficit of 500 calories per day (a 3,500 calorie weekly deficit) stands to lose 1 pound of body fat per week, or 4 pounds a month if the diet is “perfect” all month.

It gets trickier to set muscle milestones because there are so many factors that contribute to effective muscle gain. However, assuming you’re new to muscle-building, one realistic estimate is that you can add about two pounds of muscle per month, with this number decreasing over time as you continue to lift.

If you really want to make being healthy a habit, create a series of milestones and you’ll have more than the undeniable proof that what you’re doing just isn’t working–you’ll be on your way to making health a priority in your life.

2. The Expectation of Perfection

There’s nothing wrong with dreaming big when it comes to diet and exercise. We should all strive to want to be the strongest, healthiest versions of ourselves. However, envisioning something for your future and expecting it virtually overnight is not a recipe for success.

Many times people aspire to some idealized expectation of perfection, and so they set unrealistic goals, like dropping 30 pounds in 2 months. This is a mistake.

By nature, diets tend to be restrictive. In fact, most diets are designed with the intent of planning out each of your meals for you. The idea is that by erasing the need to think about what your next meal will look like, you’re more likely to make the right choice and stick to your diet.

Of course, that works perfectly well on paper. But in the real world, it’s hard to be perfectly consistent. The reality is mistakes will be made, and that’s OK. Your birthday/anniversary is coming up. Grandma will be offended if you don’t eat her famous chocolate cake. Or you are stuck at an event that lacks healthy food choices. These are just a few situations that diets aren’t really designed to account for.

Here’s what’ll usually happen. More often than not, you’ll have a person who wants to stick to their diet but can’t for some unavoidable reason. The issue here is that they then tend to fall into the trap of saying “well, I already messed up lunch. I’ll just make today a cheat day and start again tomorrow.”

Unfortunately, a cheat day can quickly turn into a cheat week and slowly but surely, people are completely off track. Think of this as the ‘New Year’s Resolution Effect’. Trying to take on too much, too soon is tough enough, but expecting everything to go perfectly according to plan can be a recipe for disaster.

This expectation of perfection is more than just unrealistic. It has the potential to undermine the average person’s health journey and, worse, make them think that they’re incapable of dieting properly.

So, how do you avoid this dieting trap? Simple: stop expecting perfection.

To clarify, if you want to have a successful diet, stick to the script as best you can. But the occasional cheat day won’t undo weeks or months of training and dieting. You need to be willing to forgive yourself for any mistakes that you make along the way.

Just remember that moderation is key here. A cheat day once a month is one thing, but a cheat weekend can get out of control quickly. Once that cheat day is over, you need to be ready to tackle tomorrow with the same intensity as before.

3. An Imbalanced Approach

This is arguably the easiest mistake to make when it comes to your health and wellness journey. And the worst part? This issue might seem minor, but it can have a massive impact on your results. So, what is this mysterious issue we keep alluding to? Imbalance.

One of the most common issues that you’ll notice with a person just getting started on their fitness journey (and even seasoned veterans) is a lack of balance between diet and exercise when it comes to their approach.

Some people are guilty of making their diet a priority and neglecting their physical training. Others are guilty of putting all the focus on their physical training without paying too much attention to the quality of their diet. No matter which side of the imbalance an individual is on, that person’s results and progress will suffer.

Without proper training, expecting your body to increase lean body mass and decrease fat mass by itself is wishful thinking, at best. Study after study has shown that the most effective way to help your body build lean mass and lose fat mass is through a regularly implemented strength training regimen AND an optimized diet.

For those of you who think they can just start some type of exercise plan and see results, think again. If you want to hit those milestones that you’ve planned out and actually improve your body composition, you’ll need to have a diet that allows you to improve it. Specifically, you need to be following a diet that falls in line with your current body composition and body composition goals. How can you do that?

We’ve covered the BMR (Basal Metabolic Rate) hacking approach in-depth before, but here’s the abridged version: By determining your BMR using your Lean Body Mass, you’ll be able to calculate how calories your body needs on a daily basis to keep you alive. This is critical.

Once you have that information, you can start thinking about your caloric needs in terms of planning a diet by converting your BMR into your TDEE (Total Daily Energy Expenditure). Your TDEE is a general estimate of how many calories you body uses during the day, and you can use it to plan out your diet.

Are you trying to optimize your diet for weight loss? Then you’ll need a caloric deficit. Trying to gain Lean Body Mass? You’ll need to go beyond your typical caloric needs. Knowing your body composition and having a clearly defined goal means that you can use tools like BMR diet-hacking to get results sooner and more consistently than ever before.

Staying Consistent

Keep in mind that building new habits and improving your health is not going to be simple. Even if you’re able to take these lessons to heart and overcome these three common obstacles, you’ll still face unexpected difficulties. Dieting, training and the overall journey towards becoming a healthier you will almost certainly be a challenging experience. But if you’re ever in a tough spot, keep in mind the overall theme of these solutions.

The tangible solutions of creating milestones, discarding the expectation of perfection, and having a balanced approach to your diet and training all have one thing in common: They’re built on the understanding that, at the end of the day, you’re a human being

People make mistakes and poor choices. And change is anything but easy. Accepting how hard this journey is going to be is the first step to actually completing it. The second step? Realizing that you CAN do this if you set yourself up for success and arm yourself with the knowledge to reach your goals.

***

Brian Leguizamon is a content marketing specialist. Brian has worked with Shopify, Gigster and a bunch of startups you’ve never heard of. When he’s not working, you’ll find him at his local gym, waiting for the squat rack to open up

Source: https://inbodyusa.com/blogs/inbodyblog/the-top-3-reasons-diets-fail-and-how-to-stay-on-course/

Yeni Yılda Kapsamlı Bir Fitness Programı Yapmanın Yollarını Öğrenin

By Blog, Health

Raise your hand if you said something like:

“In 2016, I’m finally going to lose weight!”

If you did, you’re not alone.  According to Statistics Brain Institute, a company that compiles statistics on a variety of topics and industries, losing weight was (unsurprisingly) the #1 New Year’s resolution made in 2015.

However, according to the same research, only 8% of people reported achieving their resolution by the end of 2015.  Also not terribly surprising.

But forget 2015.  It’s now into the third week of 2016, and this year is the year that you can actually achieve your fitness/weight loss goal.  It’s completely possible; you just need to go about it the right way.

Yes, it will take hard work and dedication. No, it doesn’t mean that you have to give up everything you enjoy doing (unless what you enjoy doing is surviving on exclusively burgers and soda).  Follow the below steps and by this time next year, you’ll be celebrating the beginning of 2017 with a new, fitter you.

Step 1: Throw Your Scale out the Window

This is key. In 2016, you’re going to part with your bathroom scale. Why? Because it’s been serving you a steady stream of lies every time you’ve stepped on it in the past.

How?

You say that you want to lose weight.  But what is weight, really? It’s really just a number, and seeing a number rise or fall on the scale doesn’t tell even close to the whole story. What you’re actually trying to say when you say you want to lose weight – whether you realize it or not – is you want to lose fat. Pounds of fat.

The truth is: your body isn’t just a vessel that weighs a certain amount; it’s made up of a lot of different things, including fat, muscle, bone mineral, and body water.  This way of dividing your body into its parts is called your body composition.  When you lose (or gain weight), the actual changes in your body that your scale registers as weight changes are actually changes in one or more parts of your body composition – changes in muscle, changes in fat, etc.

Weighing yourself on the scale when you’re trying to lose weight – or worse: weighing yourself every day – can set you up for failure by not accurately reporting your progress, causing you to become discouraged.  Here’s how.

Here’s a profile of someone who is just beginning their fitness program, and is doing moderate to heavy weight lifting as part of their plan.  Here’s the same person, about three months later.

As a result of a proper diet and consistent exercise, this person has lost 5 pounds of fat. But because this person has been building muscle as well, their weight hasn’t changed at all.

If this person’s goal was simply “weight loss,” despite their positive gains in muscle and losses in fat, this person might think that no progress was made.  After months of kicking yourself into shape and being super careful about your diet, a lack of movement on the scale can be extremely discouraging.

This is why you need to focus on improving your body composition – not weight loss.  Weight loss doesn’t mean anything if you don’t know what you’re losing and gaining.

Step 2: Learn a bit about calories

“Counting calories.”

For some people, this phrase brings feelings of the purest dread.  Not only do people think it’s a lot of work, but that it also means the end of eating anything delicious.

Fortunately, keeping track of calories isn’t that hard, and depending on what your goals are, you may be able to eat more than you think.  But first, here are some basic truths on calories.

First: let’s get something straight right now – from an energy storing perspective, it doesn’t matter all that much how often/when you eat.  According to the Centers for Disease Control and Prevention (bold text added):

The time of day isn’t what affects how your body uses calories. It’s the overall number of calories you eat and the calories you burn over the course of 24 hours that affects your weight.

It helps to think of your caloric needs like a daily budget.  If your needs are 2,400 calories and you “spend” a 1,000 calories on breakfast, that’s fine – it’s just that you only get 1,400 calories until breakfast the next day.

Second: everyone’s caloric needs are different; so that 2,000 daily recommended calorie intake on the nutrition label? Consider that to be the most general, vaguest set of guidelines that almost certainly will set you up for failure, especially since it was picked in no small part because it was just an easy number to remember, rounded off to the nearest thousand for convenience 1.

To find your individual caloric needs, you need to estimate something called your Total Daily Energy Expenditure – the amount of calories that you burn in a 24-hour period.  Generally speaking, your TDEE has two major components:

  • Basal Metabolic Rate (BMR): the total number of calories your body requires to “stay on” and power bodily processes like brain activity, pumping blood, breathing, digesting, etc.
  • Activity Rate: an estimated index of how active you are over 24 hours

To get TDEE, multiply BMR with Activity Rate. For example, someone with a BMR of 1600 calories and is moderately active (exercises 3-5x a week) would have a total caloric need of around 2,480 calories, nearly 500 calories more than the traditional 2,000 calorie diet.

Use your TDEE as the baseline from how you create your diet.  “Cutting calories” doesn’t mean “starvation” – it means making a moderate reduction in your caloric intake as determined by your daily needs.

Based on what your goals are, designing a diet and knowing what’s an appropriate caloric intake does get a little more complicated, but there’s a complete guide to using BMR to creating a diet right here.

Step 3: Choose 1 Goal (from 2 options) and Plan Your Diet

source: Flickr

In 2016, you’re not going to think about “weight loss” any more.  Instead, you’re going to think about choosing from one of the two following goals: “fat loss” or “muscle gain.”  Both of these goals will have the effect of reducing your overall body fat percentage but achieve it in different ways.

But just one goal – not both at the same time? Can’t you lose fat and gain muscle at the same time? Maybe. But it will be extremely difficult to effectively do both over any extended period of time.  This is because the nutritional and caloric needs your body requires to gain muscle effectively are different from those when you want your body to lose fat.

  • Fat Loss

If you want to lose fat, you need to encourage your body to enter what’s called a catabolic state – a state when your body breaks down body tissue instead of building it.  This requires you to take in fewer calories than you bring in.

But remember: your TDEE is made of two parts, BMR and Activity Level, so taking in fewer calories doesn’t necessarily (and shouldn’t) mean you have to cut out breakfast completely or something equally drastic.  If you weren’t working out at all before, simply increasing your activity level by starting an exercise program while maintaining your caloric intake may be enough to trigger fat loss.  If this sounds like you, simply beginning an exercise program is a good way to get started.

However, most people will need a combination of caloric reduction and exercise to achieve consistent and healthy fat loss.  How many calories you need to reduce will vary based on your individual body composition and goals.

  • Muscle Gain

You can’t lose fat forever, and at some point you will need to work on developing muscle – or at the very least, work to preserve the muscle that you have already.  This will require a different diet and exercise plan than the one designed for fat loss.  Instead of getting your body into a catabolic state, you’ll want to enter into an anabolic state – a state where your body builds tissue instead of breaking it down.

To build muscle, your body needs resources.  This means proper nutrition – sufficient protein intake is critical when trying to increase muscle mass – but equally as important is eating enough calories.  There is a popular misconception that taking in excessive amounts of protein is the key to muscle gain, but in a Journal of the International Society of Sports Nutrition publication, high performance athletes who failed to meet their caloric needs were found to have limited lean body mass gains, despite increasing their protein beyond their daily recommended needs.

So what is a good estimate of your caloric needs for this goal?  Although nutrition plays a large role in determining diet, from a caloric standpoint, research suggests that maintaining an energy surplus of about 15% is appropriate for developing musculature.  This means, all else being equal, the moderately active person with a BMR of 1,600 calories would want to shoot for around 2,852 calories a day.

Step 4: Plan for a Marathon, not a 100-yard dash

source: Flickr

In a world where virtually every piece of information in all of human history can be searched for in seconds by anyone with a smartphone, people are used to getting the results they want when they want them.  Unfortunately, you can’t expect the same from your body.

That’s why if you hang around enough fitness people for long enough, you’ll eventually hear them talk about a “fitness journey.”  That’s because that’s exactly what fitness is – a journey. It’s not a sprint, and it will take time to make meaningful changes that last.

For example, in a study published in the Journal of Clinical Endocrinology & Metabolism, participants were divided into two groups that created a 25% energy gap between what they ate and what they burned. The first group did this by only dieting (25% caloric reduction) and the second achieving it by splitting the energy deficit by both diet and exercise (12.5% caloric reduction + 12.5% increase in energy use due to increased exercise).

The results were interesting: both groups were able to reduce their body weight by about 10% and their total fat mass by 24%, indicating that for fat/weight reduction, caloric reduction by any means is critical, regardless of how it is achieved.  For a 180 pound person, a 10% reduction comes out to 3 pounds of loss per month, which is less than a pound a week.

This can be challenging for some people – to not see any measurable changes on the scale after a week of diet/diet+exercise.  Even after two weeks, you may only see your weight decrease by a pound, maybe two.  If you’re measuring your weight by just using a scale, this can be especially frustrating (another reason why you should get rid of it).

Plan for the long term, and don’t expect to see dramatic changes right away.  And because you’re planning for the long term, that also means that you don’t need to be perfect every single day.  That’s going to put on too much pressure, cause frustration, and maybe cause you to fail.  That’s why this guide’s final step is important.

Step 5: Let Cheat Days Happen (and don’t feel bad about it)

source: Flickr

That’s right.  Break your diet every once in a while. Skip the odd gym day and go out for pizza and beer. It’s OK.

Didn’t expect that, did you?

But wait! Isn’t this how you “gain it all back”?  You hear stories about people breaking their diets and then gaining 5 pounds or more over a cheat weekend, erasing a month of hard work.

This is where your scale – if you’re still using one – really can screw you up with negative thinking and discouragement.  So you gained 5 pounds over the weekend; is your scale lying?  Not exactly. Yes you gained 5 pounds, but more than likely, it’s 5 pounds of water.

Your weight will fluctuate throughout the day based on what you eat and drink.  If you’re dieting, a pretty common/near universal strategy is to reduce your carbohydrate intake (aka “cutting carbs”).

By reducing your intake of foods rich in carbohydrates, you’re reducing your overall glycogen stores. Glycogen is a molecule your body converts into energy and is a source of short-term energy; as opposed to fat, which is typically used in cases where energy from glycogen or other short-term energy sources aren’t available.

What does glycogen have to do with scales, water, and cheat days? Everything, actually.

Water molecules love glycogen.  In fact, for every gram of glycogen in your body, there will be 3-4 grams of water bonded to it.  Your loading your body with glycogen when you’re eating your carbohydrate-dense food and drinks on your cheat day, and water is bonding to it.  So when you step on the scale the day after, it’s very possible to see yourself gain several pounds in a day.

This doesn’t mean you gained it all back.  Chances are, it’s just water and once you get back on your diet and exercise program, your weight will be back to where it was in a couple days. Watch.

5 Step Plan Review

Let’s review your 5 step plans for a weight loss plan that you’ll actually do in 2016.

  1. Throw out your scale and get your body composition tested.  If your gym doesn’t do it, join one that does. The longer you stick with a scale, the longer you’ll be frustrated.
  2. Learn the basics of calories and find your TDEE.
  3. Pick 1 goal. You can change it later.
  4. Prepare for your own “fitness journey.” Slow and steady wins the race.
  5. Have a cheat day. It will help you stay sane, and it will give you something to look forward to every week or two to keep you motivated.

Good luck!

 

Source: https://inbodyusa.com/blogs/inbodyblog/84369153-how-to-make-a-fitness-new-years-resolution-you-ll-actually-do/

Menepozun Vücudunuzdaki Etkileri ve Sağlıklı Bir Menepoz İçin Öneriler

By Body Composition

Menopause, which literally means the “pause” (end) of your “menses” (period), comes with many natural changes. Some women are lucky enough to skate through this time with no discomfort, while many experience the classic symptoms: fatigue, insomnia, and hot flashes. Reproductive and mood changes. And of course, the metabolic changes that result in weight gain around the torso and buttocks.

This increase in waist size has even earned a special name: “menopot”.

What exactly is going on during menopause, how does it affect your body composition, and what can you do about it? Read on as we answer these questions and more.

The physiological and metabolic changes of menopause

What exactly is happening during menopause? A lot! The transition to menopause, known as perimenopause, takes place over a period of several years. As the ovaries gradually reduce estrogen production, there are many hormonal fluctuations as the body adjusts to the inevitable shut-down of the ovaries.

A woman is officially in menopause when she has not gotten her period for 12-months straight. At this point, the ovaries have significantly reduced production of the hormones estrogen and progesterone, ending a woman’s child-bearing years.

There are significant physiological and metabolic changes occurring at this time that directly affect your body composition.  So, if you feel like the struggle to lose weight or change your body is more difficult than it was 10 or 15 years ago, it’s not your imagination.

Aging

Aging, in and of itself, has been associated with changes in body composition and weight.  In general, as women age, lean muscle mass decreases while fat mass accumulates.  Part of this change is due to the natural change of your metabolism as you age. Another significant factor is lifestyle.

Women tend to become less physically active as they pass from their 40’s into their 50’s.  A decrease in physical activity means less calories burned, which inevitably leads to increased weight and fat mass and muscle mass loss.  Another culprit is not adjusting caloric intake to compensate for the reduced metabolism.

Estrogen

Estrogens often referred to as the “female hormones,” are responsible for your sexual and reproductive development.  Produced primarily by the ovaries in women, estrogen levels plunge when your ovaries stops releasing eggs.

Reduction in estrogen has a few negative effects on the body’s propensity to store fat.  Animal studies have shown that lower estrogen not only increases appetite and food intake, it is also associated with changes in weight and fat distribution.  Coupled with estrogen’s negative effects on your metabolism, which may reduce the rate at which your body burns calories and the efficiency in how your body handles starches and blood sugar, the end result is increased fat storage.

Cortisol

Commonly known as the “stress hormone”, the primary function of cortisol is to help you respond to stress.  When cortisol prepares the body for a stressful situation, it often signals the breakdown of muscle tissue to release energy.

Chronic stress, which results in a continuous release of cortisol, has been associated with fat accumulation in the midsection of women.  This leads to a vicious cycle as abdominal fat leads to more cortisol production and cortisol continues to promote fat in the abdomen.

To compound the issue, a study found that women in perimenopause and early postmenopause experience elevated nighttime cortisol levels.  The study concluded that nighttime production of cortisol is associated with biological changes rather than actual environmental stress.   This means that proper sleep and stress management may be important tools to prevent fat storage around the belly.

Fat Distribution

This leads to one of the most common complaints women have about their bodies after menopause is the loss of their waistline.

While a decline in reproductive hormones (follicle-stimulating hormone, luteinizing hormone, estrogen, and progesterone) has not yet been directly linked to weight gain, several studies shows that menopause does play a role in many midlife women’s transformation from a pear-shaped figure (wide hips and thighs with more weight below the waist) to an apple shaped figure (wide waist/belly with more weight above the hips).

The International Journal of Obesity published a study that investigated how menopause affects body composition and abdominal fat distribution.  The study concluded that this period of life is associated with increased total fat mass. Another key finding confirmed, “the menopause transition appears to promote the selective accumulation of fat in the intra-abdominal compartment.”

Leptin

Leptin is known as the “satiety” hormone.  Produced by your fat cells, the hormone leptin determines the amount you eat, calories you expend and even how much fat your body stores. Leptin levels are based on an individuals’ fat mass and its primary purpose is to protect you from starvation.

Low levels of leptin signal your brain to increase feelings of hunger which trigger you to eat more while your body burns less energy.

Overall, women have higher leptin levels than men, which makes sense due to women naturally carrying a higher percentage of fat than men.

It has been found that leptin levels decline significantly in post-menopausal women, regardless of the amount of fat mass. This explains why so many women report an increased appetite during menopause.

Combined with the other menopausal factors of aging, decreased estrogen, increased cortisol, and metabolic changes, the hormone leptin only adds to the struggle for women trying to control their weight gain and fat accumulation.

Is it a losing battle?

Absolutely not!  While the odds seem to be stacked against you, you can take action to positively change your body composition after menopause. Remember to always consult with your physician before beginning a new exercise or eating plan. Here are some lifestyle changes you can take:

Move more!

All levels of exercise intensity — light, moderate, and intense — are highly beneficial to post-menopausal women for impacting body composition.

One study concluded that intense physical activity resulted in significantly lower levels of total body fat in postmenopausal women.

Here’s one area in which postmenopausal women have an advantage (finally!):  light physical activity has a greater impact on body composition in women after menopause than before.  It is important to note this study also found that sedentary lifestyle is more strongly associated with an increase in waist circumference after menopause than before.

The bottom line? You don’t have to start intense daily endurance and strength training to see improvements. Small lifestyle changes can make a big difference.  You can benefit from a variety of physical activities from gardening to walking.

Don’t forget strength training

The same principles apply postmenopause as they do at any age. You can’t forget your about fitness level just because you are aging. Strength training increases muscle mass and quality and helps balance your hormones like your estrogen levels.  More muscle mass increases metabolism, which may contribute to diminished weight gain and decreased fat mass.

Now more than ever is the time to counteract that loss of muscle mass to prevent a slowdown of that metabolic rate. You should aim for strength training exercises at least two times per week to get the maximum benefit for your muscles. Consult with a fitness professional to help you get started.

Watch what you eat

To reach your target body composition may require permanent lifestyle changes rather than a stop-gap dieting approach. Keep in mind you may need about 200 calories less per day to maintain your weight in your 50’s than you did in your 30’s due to a decline/decrease in muscle mass.  It is important not to take in too few calories as this will lead to muscle loss, which will slow your metabolism.

Instead of taking a restrictive dieting approach, aim to pay attention to what you eat and drink. Choose nutritious foods, such as fruits, vegetables, whole grains, and healthy proteins and fats. And make sure you get the extra nutrients you need, like extra protein, to help you build muscle. Avoid processed foods and limit sweets and alcohol.

Get enough sleep

Menopause is notoriously a time of challenged sleep, and lack of quality sleep directly affects hormones that alter your body composition, increasing cortisol levels the next day and may accelerate the development of metabolic consequences.  Practicing good sleep hygiene may help you get the 7-9 hours of nightly sleep you need. Sleep hygiene refers to habits that promote quality sleep, such as:

  • Regular exercise, but not too close to bedtime
  • Avoiding stimulants, such as caffeine and nicotine, close to bedtime
  • Adequate exposure to natural light during the day to maintain sleep-wake cycle
  • Avoiding long naps (more than 30 minutes) during the day
  • Establishing a relaxing bedtime routine with limited TV time
  • Creating a comfortable sleep environment

Manage stress

Remember that stress hormone called cortisol?  Effectively managing stress will reduce your body’s production of cortisol, which will help you avoid negative changes to your body composition, like fat gain and muscle loss.  You can’t eliminate stress, but you can do things to help you handle it better. Exercise, meditation, yoga, tai chi, spending time with friends, or just doing things you enjoy are all effective strategies to decrease your cortisol levels.

Conclusion

While some women dread the arrival of menopause, many embrace the freedom from years of menstrual cramps and bloating.  It is true you will likely experience changes during this midlife event — some not so welcome — but you can take control of your body composition with simple lifestyle changes.

Understanding the factors contributing to changes in your body composition — aging, estrogen, cortisol, fat redistribution, and leptin — is the first step to fighting the battle. At the same time, you will be warding off health conditions associated with an unhealthy body composition, such as diabetes and cardiovascular disease.  Regular physical activity, strength training, proper diet, adequate sleep, and stress management are all proactive things you can do to help during this natural aging process and help you enjoy your golden years.

***


Jennifer
 Boidy, RN is a freelance healthcare content writer who is always on the lookout for innovative technologies that improve health and the delivery of healthcare.  Jennifer resides in Manchester, MD with her husband, two teenagers, dog, cat, and plenty of wildlife.

Yağ İçerikli Besinler Tüketmek Size Kilo Aldırmaz

By Body Composition, Fat mass

If you went to primary school in the 90s, you probably remember this diagram from a nutrition class.

food pyramid nutrition

 

Released in the U.S. in 1992, the food pyramid was designed as an easy way for people to remember which foods they should be getting their calories from and the relative importance of each. Carbs were healthy and good, and so they formed the base; fats were bad and placed at the top. The fat category lumped everything together from healthy fats like Omega-3s and olive oil to saturated fats and sugar. This concept helped trigger the fat-free craze. Although this concept seems pretty normal to us now, at the time in the late 1970s it was actually considered quite radical – so much so that then-president of the National Academy of Sciences, Philip Handler, described the proposed shift as a “vast nutritional experiment.” Essentially, the Dietary Guidelines suggested that people eat less fat and get more calories from bread, grains, rice, pasta, etc. This was intended to protect Americans from weight gain and heart disease. This is why the “high carb, low fat” diet seem familiar and normal to you, and probably why you think eating fat makes you fat.  

What was the result of this recommendation?

Beginning at around the time when the guidelines were first recommended in 1977 and their release to the public in 1980, the percentage of Americans classified as obese increase almost 20% as they followed the government’s advice to cut fat and increase carbs. Why have obesity rates in the United States skyrocketed over the last 18 years? Because the idea that “fat makes you fat” is wrong. Fat is just another nutrient source, same as carbohydrates and protein.  What makes you fat is taking in more energy (calories) in a day than you use. That’s called being in a caloric surplus.

While this might seem like a somewhat challenging thought, fat isn’t solely to blame for weight gain, and it’s not fair to even say it’s a major factor in weight gain.  At fault is a confusing mishmash of terminology, the negative connotation of fat over the past generations, and a pesky little diagram that’s been imprinted in the minds of generations of Americans.

Let’s take a look at how fat got a bad rap to see what you really should be thinking about when you’re trying to lose weight.

Eating Fat Is Not the Same as Becoming Fat

Part of the reason people get confused and think that the fat they eat makes their body store fat is because we use the interchangeably to describe both body fat and dietary fat.

  • Body Fat = Adipose Tissue

The fat that is stored by our bodies is more accurately called “adipose tissue.” Adipose tissue stores are made up of primary adipocytes or fat cells and are responsible, among other things, with storing excess energy for times when you’re not able to give your body the energy it needs in a given day.

Body fat/adipose tissue is essential for survival.  Anyone with a body fat percentage of 0% would not be alive. When you cut your body fat level down to what’s called your “essential fat” – the fat needed to maintain a healthy and functioning body – complications arise.

Take the example of bodybuilders, who in a sense could be defined as “professional body fat cutters”.  When bodybuilders get into competitive shape, they try to lose as much body fat as possible in order to achieve more muscle definition.  Often, this can lead to some health complications that they don’t frequently advertise.

For example, in a 2013 study a competitive male bodybuilder preparing for competition was continuously observed 6 months prior to competing and 6 months after. During that time frame, the bodybuilder was able reduce his body fat percentage from 14.8% to 4.5% by competition time.

In the process of losing all this fat, the researchers observed various complications:

Of note, many of the physiological changes observed including an elevation in cortisol, reduction in testosterone, reduction in testosterone, reduction in immune function, alterations in mood status, and decreases in physical performance and maximal heart rate that occurred during the preparation period are consistent with markers of overtraining.

Rossow, et al (2013)

Contrary to popular belief, the study shows that a very low body fat percentage can disrupt important biological process and can actually be detrimental to your health!

  • Dietary Fat = Macronutrient

The fat you eat is dietary fat and is one of the three essential macronutrients your body can get energy from.

When we talk about calories, we’re actually talking about some combination of the three macronutrients: carbohydrates, protein, and fat.

Let’s examine a standard nutrition label. What do you see?

Although they’re not labeled as such, you’ll see the three macronutrients listed there – which we’ve underlined – along with the grams of each.  Each macronutrient contributes a certain numbers of calories to the total caloric content of the food.

  • Carbohydrate: 4 calories per gram
  • Protein: 4 calories per gram
  • Fat: 9 calories per gram

You can actually multiply the grams by the calories and add them together to get the total calorie number listed at the top of the label (this one actually comes out to 232, but the government allows rounding to the nearest 10).

This bears repeating: fat is a macronutrient. It isn’t necessarily bad on its own.  Furthermore, you need dietary fat. That’s because your body can make all the fatty acids it needs, except for two: linoleic acid and linolenic acid.  These two necessary substances have to be found in your diet.

Would you believe that people actually used to eat more fat than they do now and at the time obesity rates that were much lower? It’s true, they did, and it’s true – obesity rates used to be much lower.  So if increased fat isn’t making you fat, what is?

What’s Actually Making You Fat?

Too many calories, probably from carbs.

Eating more calories than your body uses and needs in a day causes you to gain weight, and Americans continue to eat more and more calories with each passing year.

According to the USDA, from 1970 to 2000, the total number of daily calories that Americans ate increased by 530 calories, an increase of 24.5%. During the same time period, the percentage of Americans categorized as obese increased dramatically.

What happened?

Americans started to eat more calories.  This is surprising when you consider that carbohydrates contain less than half the calories (4 Cal) that fat (9 Cal) does, gram for gram. Shouldn’t shifting away from fats and towards carbs just reduce overall caloric intake, just by simple math? It doesn’t work that way if you just eat more carbohydrates. You see, consumption of a high carbohydrate diet can trigger something called “reactive hypoglycemia.This is a condition experienced by people who do not have diabetes and are otherwise healthy. Among its symptoms is a feeling of hunger. 

Guess what’s the best way to make that hunger go away? Eat more carbs – your body will be craving them.  And since carbs were supposed to be the largest macronutrient source anyway, most people didn’t think twice about having a snack that consisted of bread, rice, or something else carb-heavy.

By advising people to eat less fat and eat more carbohydrates, the government actually made the obesity problem far worse.  Recognizing the sharp increase in obesity, the food pyramid was revised in 2005 and ultimately retired in 2011 in favor of what the USDA now calls “My Plate,” which gives people a much better visualization of the relative importance of each food category by showing roughly how much space each should take up on a plate.

 

To be clear, neither carbohydrates nor fats on their own cause you to gain weight – it’s just that you tend to eat more calories when your diet is focused on carbohydrates over fat.  Being in a caloric surplus causes you to gain weight. A carb-heavy diet makes it very easy to be in a caloric surplus.

So I Can Throw Away the Low Fat Options?

If you’re smart about it, yes, but you still have to be careful.

Remember, it’s not the fat itself that’s making you fat; it’s the extra calories that you don’t need that makes you fat.  While it’s very easy to eat extra calories on a carbohydrate-based diet, it’s also very easy to add on extra calories from a fat diet too.

At 9 calories, fat is the most calorie-dense macronutrient by far.  This means that if you’re looking to lose fat, the low-fat options are still fine choices – not because of their low fat content, mind you, but because of their lower caloric content.  

The fat isn’t making you fat due to just being fat; it’s the extra calories from fat (as well as all the macronutrients) that is causing you to gain weight.

What this means is, if you are responsible with your diet, you can choose foods that contain fat, guilt-free.  You just need to be smart about your caloric intake throughout the entire day.

For example, if you really like the taste of whole milk and have been forcing yourself to drink 1% milk because you think you’re supposed to, you can drink whole milk guilt-free so long as you know that that whole milk contains 46% more calories than 1% milk and you understand that you’re making a deliberate choice to get more calories from milk than from somewhere else.

This means that if you choose to get more calories from milk (and by extension fat), you have to cut calories elsewhere.  If you’re like most Americans, you can probably find foods containing carbohydrates, that if you’re being honest, you can probably do without.

The current (2015-2020) Dietary Guidelines for Americans agrees, as it does not encourage a low-fat diet any longer.  It even encourages a lower intake of carbohydrates.

Optimizing Your Diet

Ultimately, the only person who has any real influence on how you divide your nutrient intake/calorie limit is you.

A lot goes into planning, preparing, and following a diet. Trying to balance what you like to eat with what you should be eating to maintain a healthy weight and body composition can be tricky. Don’t punish yourself with a extremely low-carbohydrate diet because it will probably be unsustainable. But if you want to make improvements, a good guide would be a diet that is low-sugar and low in saturated fats and high in healthy fats (like Omega-3s) and protein.

When you have a good idea of what your individual caloric needs are, which you can learn by using a combination of your Basal Metabolic Rate and your activity level, this will become a lot easier.

Understanding how fat and the other macronutrients make up these calories will only further ease the problems with designing a nutrient dense balanced diet. Remember, fat isn’t bad on its own.  Focus on building a diet that you actually want to eat, keep it within a reasonable number of calories, add in more physical activity, and you’ll be closer to your weight loss goals than if you simply just reach for packaging that promises “low fat” or “reduced fat” foods.

Source: https://inbodyusa.com/blogs/inbodyblog/90571521-fat-doesnt-make-you-fat/

Sağlık Programları Şirketinizin Verimliliğini Nasıl Etkiler

By Return on Investment

When it comes to showing the effectiveness of corporate wellness programs, showing a positive ROI can be a little tricky.

On one hand, you read reports like this one in the Harvard Business Review that trumpet the effectiveness of successful corporate wellness programs at companies like Johnson & Johnson, which was reported as saving $250 million over 5 years at a rate of $2.71 in savings per dollar invested.

If you’re an employer, you read articles like this and think: “Great! Healthier employees plus measurable savings? Who wouldn’t want that?”

But on the other hand, contrarian reports like this one from the RAND Corporation tell a different story.  According to RAND, only disease management programs have positive returns in savings; for lifestyle management programs – the ones that promote exercise and healthy lifestyles – employers can expect a return of only fifty cents on the dollar.

Following RAND’s logic, it would make sense for the fiscally-minded executive or HR director to only provide benefits that treat chronic illnesses and not spend money encouraging their employees against unhealthy choices that lead to conditions like obesity, for instance.

But taking this line of thought can come at a high price for companies. Unhealthy employees and employees who are steadily becoming unhealthier tend to become less productive.  Employees who can’t work at their full potential are a source of loss.

Yet you won’t see these employees taking sick days; you’ll see them at their desks day in day out, present – but not productive.  Called “presenteeism,” unhealthy employees who come to work are costing their companies billions in lost productivity. If you’re an employer looking for positive ROI on your wellness program, this is something you cannot afford to ignore.

It’s Not Just About Sick Days

In order to understand how corporate wellness programs deliver significant benefits over the long term, it’s important to understand where costs for employers come from. The first two you probably know.

There are direct costs for sick employees, like medical and pharmaceutical costs.  Then there are sick days that employers are legally obliged to give, which represent money spent on employees who aren’t working.  That’s referred to as “absenteeism.”

These costs have been traditionally understood as costs corporate wellness programs can mitigate: healthier employees don’t take sick days, don’t lose productive hours, and don’t make as many insurance claims for illnesses.

Presenteeism, by contrast, occurs when employees should be absent but feel that they should be at work because of their obligations or for fear of disciplinary action.  But what is presenteeism?

According to research published in the Journal of Occupational and Environmental Medicine, presenteeism occurs when:

  • There is lost time between when an employee comes to work and when the employee begins work

Or when hours are lost when an employee:

  • Loses concentration
  • Must repeat a task
  • Works slower due to feelings of fatigue
  • Does nothing

All of these actions may cause the employee to be less productive, meaning the company is losing productive hours from individuals who are at work when they should be absent.

Lots of seemingly minor issues can cause an employee to be a “presentee” worker.  Simply coming into work sick when they should be absent will cause an employee to be less productive.  But then, there are other, more silent factors that can cause loss of productivity including headaches, back pain, indigestion, acid reflux, etc.

Many of these minor complaints can be traced back to one chronic problem that is only growing with each passing year: the ongoing rise of obesity in the United States.  While it might seem hard to imagine that your employees’ diets and exercise habits are having a direct effect on their productivity, a growing body of research suggests otherwise.  Let’s take a look.

Lost Productivity

According to the Centers for Disease Control and Prevention (CDC), more than one-third of American adults are obese, which research in the Journal of the American Medical Association defines as having a Body Mass Index (BMI) equal to or greater than 30.  For reference, here are the BMI ranges and their corresponding weight classifications according to the World Health Organization (WHO).

Statistically speaking, if you employ American adults in your business, some of them are likely to fall into this category.

Furthermore, the CDC estimates that the annual medical costs attributed to obesity are $147 billion, and that costs for people who are obese are $1,429 greater per individual than those who are not.

From an employer’s standpoint, employee obesity might not rank very high on the list of business concerns.  The trend towards a sedentary lifestyle is something that an individual chooses for themselves, and an employer is not a parent.

But as an employer, you expect productivity from your employees, and in recent years a growing body of research has started to indicate that overweight and obese employees are costing their employers billions in lost hours due to both absenteeism and presenteeism.

A 2009 study examining the costs of obesity in the workplace begins by noting that increased medical expenditures ranged from an additional $170 for overweight employees (BMI: 25.0 – 29.9) to greater than $1,500 for employees with grade II obesity (BMI: 35.0 to 39.9).  Some of these costs were attributable to absenteeism, and the employee group with the greatest rates of absenteeism – women with grade III obesity – missed 1 week more work than those of normal weight.

1 week of lost productive hours, assuming an employee works 40 hours a week, can range in the high hundreds to thousands of dollars per employee (depending on salary), with the loss compounding for each additional overweight employee.

That’s just absenteeism. When the costs of presenteeism are added in, the amount of productive hours and money lost due to obesity becomes hard to ignore.

Research conducted by Finkelstein et al. estimates that the total costs among full-time employees that are attributable to obesity total some $73.1 billion.  When broken down by type of cost – medical, absenteeism, and presenteeism – the results are as follows:

For women, costs related to presenteeism are estimated to be $15 billion – 38% of the total costs related to poor health.  For men the costs related to presenteeism are $15 billion as well, but for this group, presenteeism is the greatest source of financial loss, more than direct medical costs and losses due to sick leave.  The authors concluded that:

“…presenteeism is the single largest driver of the costs of poor health among full-time employees, regardless of BMI. Moreover, with the exception of overweight men [BMI: 25-29.9], medical expenditures, absenteeism, and presenteeism increase with increasing BMI.”

The “Threshold Effect”

These findings are confirmed in a second study published in the American College of Occupational and Environmental Medicine. This study looked at employees in the manufacturing industry in Kentucky and found that annual loss per worker due to obesity was $506 in presenteeism and $433 in absenteeism.

More interestingly, the paper’s authors noted something they uncovered that they termed a “threshold effect.”

Among overweight (25-29.9) and mildly obese employees (BMI 30-34.9), the authors did not observe any significant costs related to productivity loss.  However, these costs began and steadily increased once BMI ranges extended into moderately or extremely obese ranges (BMI: 35+).  And they scale rapidly with the size of the company.

In the study, of the employees in the companies under review, 12.9% were categorized as obese.  Although obesity rates vary from company to company, using this figure as a model, a company of 100 employees can expect a loss of $6,376 due to productivity losses related to presenteeism caused by complications related to obesity.  And remember, this money is excluding the direct costs and absentee costs.

The authors of this study conclude:

“…health effects on productivity are concentrated among the most obese workers with BMIs of 35.0 or  greater, suggesting that employers should consider workplace interventions targeting obesity.  Even modest weight loss could result in hundreds of dollars of improved productivity costs per worker per year.”

Shifting Perspectives on Corporate Wellness

Given the massive financial impact presenteeism can have on bottom lines and the link between obesity and presenteeism, corporate wellness programs can and must be seen in a new light when thinking about ROI.

Although the conclusions drawn by the RAND study about the ROI of corporate wellness programs aren’t necessarily incorrect, they are a bit narrow-minded in that they only take into account measurable, direct returns on dollars invested without considering the costs in productivity loss related to both absenteeism and presenteeism.

One significant oversight in the RAND study is the classification of the factors that lead to developing obesity, such as poor eating habits and lack of exercise as being under the umbrella of “lifestyle management programs,” – the programs that yielded only 50 cents per dollar invested. These were the programs RAND advised against investing in.

But as research has shown, the link between obesity and presenteeism represents a huge potential drain in resources.  A well-run corporate wellness program can yield a huge ROI if it can increase productivity in its employees, and according to the CDC, maintaining a healthy workforce lowers both direct and indirect costs, including the ones related to absenteeism and presenteeism.

These indirect costs aren’t to be dismissed, and fortunately, they are preventable. In Health and Productivity as a Business Strategy, Loeppke et al. (2009) demonstrated that while there is an additional $2.30 in productivity losses for every dollar spent on employees’ medical and drug costs, there are at least $2-4 absorbed in health costs related to productivity losses caused by absentee/presenteeism for every dollar invested in their health.

Bottom Line

If you want to get the most out of your employees and avoid losing money, you need to keep them healthy and productive.  In order to keep them productive, you need to offer and encourage your employees to use resources to take care of their bodies and improve their health.

But even beyond your bottom line: offering these types of resources demonstrate that you care about your employees as people and not just as people who work for you.  Most people like being productive, and everyone likes being healthy.

Isn’t it time to rethink how you manage your wellness program?

Source: https://inbodyusa.com/blogs/inbodyblog/82261057-how-weight-loss-proves-the-roi-of-your-wellness-program/

Uzun Süre Oturmak Vücudumuzu Nasıl Etkiler?

By Corporate Wellness

Think about how long you sit in a day. It’s probably something you have never tracked, but on average Americans spend more than half their waking hours sitting! Between sitting in traffic, attending class or work, or relaxing on the sofa the number of hours you spend sitting can add up quickly. Even if you exercise three times a week, you may still suffer from a sedentary lifestyle because its hard to counteract the total number of hours that you sit in a week. Why does this matter? How much harm can sitting most of the day actually do to your health? Quite a lot actually. According to recent studies, your inactive, sedentary lifestyle may be shortening your lifespan!

You May Want to Stand Up for This

Headlines like “Sitting is the new smoking” might seem like the type of clickbait health article you can dismiss because everyone else is sitting all day too so … how can it harm you right?

Not so fast. In 2009, over 17,000 Canadians participated in a study that sought to find a connection between sitting and mortality. Participants ranged in age, body type, and activity level. At the end of the study, researchers found an association between sitting time and mortality from all causes and concluded extended periods of sitting should be discouraged. A sedentary lifestyle where you sit all day harms your health by encouraging muscle loss and fat gain and increasing your risk factor for multiple diseases.  

In this article, we will cover the five ways your body composition is negatively affected by too much sitting. But don’t worry, it’s not all doom-and-gloom: we have tips on how you can break up long periods of sitting, even if you work a desk job.

#1: Insulin Resistance

Diabetes is one of the leading causes of death among Americans. Those who sit for extended periods of time, don’t exercise, and don’t take care of their nutrition can experience insulin resistance, which happens when insulin isn’t able to transport excess blood sugar out of your blood and into your muscles. When insulin resistance because significant, that’s type-2 diabetes.

One study of 3,757 women found that women who sat for eight hours a day had a 56 percent higher chance of developing diabetes. Diabetics tend to have more fat within their bodies, particularly visceral fat, which can further encourage insulin resistance and keep them from being healthy.

In addition, diabetics experience quicker loss of muscle mass as they age compared to healthy individuals. The loss of muscle intensifies symptoms further deteriorates body composition.

#2: Risk for Heart Disease

Enzymes that burn body fat decrease by 90% when sitting for an hour or longer. The enzyme involved with body fat burning is called lipoprotein lipase, or LPL. LPL’s role is to produce good cholesterol, or HDL, which helps with triglyceride levels and protects against heart disease by keeping bad cholesterol from building up in the arteries. A sedentary lifestyle has been shown to decrease HDL Levels.  A low HDL level is a common metabolic syndrome risk factor and is associated with increased risk of hypertension (high blood pressures) and cardiovascular disease.

In a 2003 animal study, rodents were forced to stay lying down for most of the day – to simulate a sedentary lifestyle – and the researchers found that the LPL levels in their leg muscles decreased immensely. When they stood up, the enzyme was ten times more active! Although these studies with humans are still underway, its still a convincing reason to take short breaks with moderate physical activity.

#3: Muscles become weaker

When you sit, your gluteal muscles, abdominal muscles, and legs lay dormant. If you sit for extended periods of time day after day, these muscles can degenerate. Because the size of your metabolism is linked with your body composition – more muscle increases metabolism and helps your burn more calories – any muscle loss, especially from the lower body which is your largest muscle group, can lead to consistent fat gain if the diet is not changed.

In the future, gradual muscle loss from your lower body can hurt your functional strength and as you become older increase your fall risk and affect your ability to live independently.    

#4: Circulation Becomes Slower

Not only does blood flow to your brain slow down when you sit for too long, but the blood flow to your legs also becomes sluggish. Sitting for an excessive period of time without standing can increase the risk of developing blood clots. Most of the time blood clots are harmless and will dissolve on its own. But there is the possibility that the blood clot breaks off and cause blockage in the lungs, which can be fatal.  

One study showed a profound reduction in the vascular flow after sitting for just three hours. But the researchers found that those who took breaks and got up to walk around for two minutes, every hour, increased their lifespan by 33 percent.

#5: Bones Become Brittle

Long-term sitting and inactivity can lead to weakened bones. The Mayo Clinic has stated that “People who spend a lot of time sitting have a higher risk of osteoporosis than do those who are more active.” The reason is that bone is live tissue that is constantly in a state of forming new bone material and absorbing the old bone material. As we age the rate that bone is reabsorbed is faster than new bone that is formed. One of the factors that lead to rapid bone loss is a lack of physical activity.

Like muscles, bones become stronger when they are used. Engaging in walking and movement which includes weight-bearing can increase the durability of bones.

Tips to Get Moving!

 

How can you increase your physical activity, even if you work all day? You have to get creative. Here are some tips to help you get started.

  1. Transportation – Do you drive to work? If so, park as far away as possible to get in extra steps throughout the day. If you can, bike or walk to the office. Take the steps up to your office if you are not on the first floor. If you can work from home, work from your home office. When at home, get up, do some walking, and even walk to the library to do more work. Think about your day before it starts to get those extra steps in each and every day.
  2. Layout makeover –  Have you taken a look at your office? Sometimes moving your office objects may make it easier for you to get your steps in. Take a look, is your printer close to your computer? Try to move it across the room to make yourself get up and move. Most of us live with our cell phones very close to us. Move your cell phone’s charger by the printer; it will help you get up to move and keep you less distracted. Make coffee in your break room, come back and do some work, and get up again to get your coffee. Anything to get yourself moving counts towards your health.
  3. Change up the way you sit –  If you are allowed, sit on an exercise ball at your desk for short periods, or take it a step further and try a standing desk. There are unique ways of moving at work nowadays with standing desks, treadmill desks, and even bicycle desks. Imagine getting through one of your long meetings with an hour-long bike ride, instead of a large latte. If none of these are viable options, or if an exercise ball isn’t your thing, there are exercises you can do in your desk chair that engage the muscles of your core.
  4. Trade out your comfy chair – If you are not allowed to use a ball or cool new desk, try just an old fashioned wooden, uncomfortable chair. It will make you sit up straight if you must remain sitting, attempt good posture.
  5. Alarm clock – Set a timer every hour for two minutes of constant movement. Try to keep moving with different exercises, sometimes called deskercises, stretches, or take a lap or two around the building.
  6. Step Tracker – Motivate yourself by purchasing a step tracker. It is an eye opener to many individuals to see how much you are sitting around. Many trackers you can wear as a bracelet and challenge friends to different goals.

Now It’s Your Turn: Be a Role Model

If you work an office job or you have a full course load, it can be easy to become inactive and lead a sedentary lifestyle. The good news is that recent studies found that just one hour of physical activity can potentially offset the 8-hour sitting marathon many people perform in their offices. That doesn’t mean that getting all your activity for the day in your one-hour gym session is enough because you can’t forget the time you spend driving and relaxing at home! The idea is to find opportunities to get moving.

Now that you’re at the end of the article, stand up and start moving! Your body will thank you for it.

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Janine Kelbach, RNC-OB is a Registered Nurse certified in Obstetrics. She has been practicing in labor and delivery for over a decade. She developed her writing career in 2012, specializing in health topics. She, her husband, Adam, and two children Zachary and James reside in Cleveland, OH